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Fig. 3 Bodyweight change and fasting blood glucose of control and overfed [diet-induced obesity (DIO)] zebrafish. Adult zebrafish were overfed (DIO; 408 calories per fish per day; n = 7) or normal fed (control; 68 calories per fish per day, n = 6) for 10 weeks. The control and overfed groups were weighed weekly during the period of treatment (A); a visual difference in bodyweight was observed (B); and fasting blood glucose was measured (C) at week 10. Data were analyzed using the Student’s t-test; values are mean ± SD against control; *p < 0.05, **p < 0.01, ***p < 0.005.
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